Breakfast Tavern
A collection of coffee, tea, and assorted snacks will be available from 8:30 AM until 10:30 AM.
If you are interested in donating any baked goods for the tavern, please bring the items to the tavern during the hours of operation or contact Lady Thomasine Greenwelle (chefterlee@sbcglobal.net).
Lunch Tavern
The lunch tavern is pleased to present a filling yet light repast for $5.00 including:
- Chicken & Rice OR Vegan 17-bean soup with rice
- Hard-boiled egg OR small apple
- Bread
- Cookie
- Beverage
Feast Menu
Enjoy a researched early northern European period repast with slight alterations of period recipes to accommodate modern dietary needs (low onion*, citrus) and preferences:
Bread & Butter
Beef Sausage
Seasonal Greens
Buttered Turnips
Poached Cod
Honied Root Vegetables
Angelica Porridge (*contains leeks)
Glazed Pork Loin
Apple Frumenty
Yellow Peas
Hazelnut Cakes
Prices: Feast: $13, Youth Feast: $7
If you have any questions or concerns, please contact the feast steward, Lord Matheus Mac Eoin (zeke023@gmail.com).
** Off-board seating will be available. **